This chocolate is dairy-free, vegan – and contains just 6 g net carbs per bar. Not only is the consistency deliciously soft – the flavour is a lush, rich blast of cocoa, too.
Sukrin Dark chocolate is sugar-free, meaning it contains considerably fewer calories than sugary dark chocolates do. To top it off, Sukrin Dark chocolate has a naturally high iron content. If you eat a whole bar, you’ll actually have your recommended daily intake covered.
- Naturally sweetened with Sukrin and stevia
Compared with ordinary dark chocolate:
|Per 100 g chocolate||kcal||protein||nett carbs||sugars||fat||fibre|
|Sukrin Dark chocolate||450||8||7||1||39||21|
|Sukrin Dark chocolate raspberry||445||8||7||2||38||22|
|Freia Premium 70 %||605||7||32||28||47||11|
Dark: Cocoa mass, sweeteners (erythritol and steviol glycosides), inulin, cocoa butter, vanilla, emulsifier (sunflower lecithin). Cocoa solids: 65% min.
Nutritional information per 85 g bar:
Dark: Kcal: 383 | Protein: 6,9 g | Carbohydrates: 24 g | -of which polyols: 18 g | -of which sugars: 1 g | -net carbs: 6 g | Fat: 33 g | -of which saturates: 20 g | Fibre: 18 g | Iron: 13 mg
*Please note that during warmer months chocolate may melt during shipping. We will do our best to package it but we cannot guarantee that it will not happen.